【Xavasa】新西兰胶原蛋白牛骨汤浓缩液 Grass-Fed Beef Bone Broth Concentrate – Original

US$23.80

来自新西兰天然牧场的最高品质的草食牛肉腿骨制成的,富含胶原蛋白,健康脂肪和19种氨基酸。

有助於肠道舒缓
促进皮肤胶原蛋白
健康的关节 帮助肌肉結實

使用方法:

作为营养饮料:只需将1茶匙浓缩肉汤加到250毫升(1杯)热水或沸水中,搅拌即可饮用!

烹饪时:在汤,肉酱,砂锅菜和其他美味菜肴中加入1茶匙水,并加入适量的水。

在冰沙中:向冰沙中加入1茶匙,以增强胶原蛋白含量(孩子们永远不会知道它在那里!)

冷冻零食:添加到自制的水果派,可增加潤口的奶油味和胶原蛋白。

澳洲境内免运费

貨號: 9.35379E+12 分類: 標籤:

Description

Made with the highest quality grass-fed beef leg bones from the pristine pastures of New Zealand, this concentrated broth liquid is rich in collagen, healthy fats and 19 amino acids including glycine, proline and lysine.

  • Gut soothing
  • Skin boosting collagen
  • Healthy joints
  • Helps build lean muscle

Never denatured or dried, our liquid beef bone broth concentrate is made using only the leg bones of pasture raised cattle, cut to expose the marrow and cooked using a proprietary process to extract maximum nutrients. The result is a concentrate that’s nearly 42% collagen protein, 10 times that of conventional bone broths.

Why use a concentrate?

  • Makes 26 cups at a little over $1 per serve from just one jar!
  • Won’t expire after 4 days – thanks to the natural preservation method of evaporated sea salt, you can conveniently stored in the fridge after opening for up to 12 months
  • Concentrated nutrients – the proprietary extraction method results in 10x collagen levels compared with regular liquid broths

How to use:

As a nutritious drink: Simply add 1 teaspoon of broth concentrate to 250ml (1 cup) of hot or boiling water, stir and drink!

In cooking: Add 1 teaspoon with the desired amount of water to soups, bolognese, casseroles and other savoury dishes.

In smoothies: Add 1 teaspoon to smoothies for an extra collagen protein boost (the kids will never know it’s there!)

Frozen Treats: Add to homemade fruit pops for an extra creamy mouthfeel and collagen goodness.

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